DISTURBI COMPORTAMENTO ALIMENTARE

Academic Year 2018/2019 - 3° Year
Teaching Staff Credit Value: 9
Scientific field
  • MED/09 - INTERNAL MEDICINE
  • MED/25 - PSYCHIATRY
  • MED/49 - FOOD SCIENCES AND DIETETICS
Taught classes: 63 hours
Term / Semester:

Learning Objectives

  • PSYCHIATRY

    The student must be able to demonstrate capability in the field of diagnostic orientation disorders d ' anxiety, mood disorders , disorders of Conduct Food and Personality Disorders . It will have to also be able to know the mode of expression of these clinical pictures the good of an approach and immediate analysis of the disorders described above . The ' Learning , Finally , the relational mode centered on the person make the student to grade Also addressing situations of acute Psychiatric during your specialist Intervention.

  • Eating disorders - Nutrition

    The student must know the main eating disorders and the respective diagnostic criteria and clinical characteristics of the subjects with DCA; must acquire knowledge and skills on the different nutritional rehabilitation procedures in relation to the type of disorder, the setting of care and the severity of the state of malnutrition; must be able to identify early and prevent the risk of refeeding syndrome.


Course Structure

  • Eating disorders - Nutrition

    Frontal lessons, discussion of clinical cases, individual research carried out by students individually or as group work.


Detailed Course Content

  • PSYCHIATRY

    1. MOOD DISORDERS:

    Epidemiology, Ethiopathogenesis, Clinical Pictures (Depressive Episode, Manic Episode, Hypomanic Episode, Mixed States), Outcome (Unipolar, Dysthymic, Bipolar), Prognosis, Therapy, suicide.

    2. ANXIETY DISORDERS:

    PANIC DISORDERS WITH AGORAPHOBIA; SOCIAL PHOBIA; SPECIFIC PHOBIA; GENERALIZED ANXIETY DISORDER; OBSESSIVE–COMPULSIVE DISORDER; POST-TRAUMATIC STRESS DISORDER; ACUTE STRESS DISORDER; ANXIETY DISORDER DUE TO GENERAL MEDICAL CONDITION; SUBSTANCE-INDUCED ANXIETY DISORDER.

    Historical and Nosological Aspects, Epidemiology, Ethiopathogenesis, Clinical Pictures, Outcome, Diagnosis and Differential Diagnosis, Comorbidity, Prognosis, Therapy.

    3. EATING DISORDERS:

    Anorexia nervosa; Bulimia nervosa . Epidemiology , Etiology and pathogenesis , diagnosis and differential diagnosis , comorbidity , prognosis , therapy .

    4. PERSONALITY DISORDERS:

    CLUSTER A (Paranoid, Schizoid, Schizotypal); CLUSTER B (Antisocial, Borderline, Histrionic, Narcissistic); CLUSTER C (Avoidant, Dependent,ObsessiveCompulsive).Epidemiology,Ethiopathogenesis, Clinical Pictures, Outcome, Diagnosis and Differential Diagnosis, Comorbidity, Prognosis, Therapy.

  • Eating disorders - Nutrition
    • CLASSIFICATION OF EATING DISORDER .
    • THE MULTIDISCIPLINARY EQUIPE IN THE TREATMENT OF EATING DISORDER .
    • ASSESSMENT AND MONITORING OF THE NUTRITIONAL STATE.
    • NUTRITION REHABILITATION IN ANOREXIA AND BULIMIA NERVOSA: GENERAL PRINCIPLES, AIMS, CLINICAL CHARACTERISTICS OF UNDERWEIGHT PATIENTS, STRATEGIES AND PROCEDURES OF NUTRITION REHABILITATION (Familiarization Training With Food (TFC), psiconutrizionale rehabilitation, Meal assisted, Artificial Nutrition)
    • MALNUTRITION AND REFEEDING SYNDROME
    • NUTRITION REHABILITATION OF FEEDING DISORDERS IN INFANCY AND EARLY CHILDHOOD.
    • NUTRITION REHABILITATION OF BINGE-EATING DISORDER (Familiarization Training With Food (TFC), One Day Treatment, Cognitive-behavioral therapy)
    • NUTRITIONAL INTERVENTION IN VARIOUS LEVELS OF CARE: Ambulatory, Semiresidence, Residence, Hospital)


Textbook Information

  • PSYCHIATRY

    Elementi di Psichiatria (a cura di) F. Bogetto, G. Maina, U. Albert e con la collaborazione di E. Aguglia, L. Grassi, ed., Minerva Medica, III edizione 2015.

  • Eating disorders - Nutrition

    LINEE DI INDIRIZZO NAZIONALI PER LA RIABILITAZIONE NUTRIZIONALE NEI DISTURBI DELL’ALIMENTAZIONE, Ministero della Salute, Direzione generale per l'igiene e la sicurezza degli alimenti e la nutrizione.