PRIMO SOCCORSO, MEDICINA PREVENTIVA, EDUCAZIONE SANITARIA E ALIMENTARE

Academic Year 2016/2017 - 2° Year

Teaching Staff

Credit Value: 8
Scientific field

Taught classes: 56 hours
Term / Semester: 1°

Learning Objectives

Internal Medicine
Course Objectives

The main objectives of the course are as follows:

-To provide essential knowledge on the physiopathology of the acute and chronic diseases (e.g. chronic intestinal disease, autoimmune diseases, diabetes, pancreatitis) and to identify their relationship and inter-dependency.

-To apply these skills to the full spectrum of diseases in human.

-To develop the transferable skills on acute and chronic diseases (including physiopathology, oral communication with patients, team work, decision making during diseases) between students and patients.

Internal Medicine
- Disturbi del comportamento alimentare ed impatto sulle patologie internistiche principali. Descrizione del corso ed introduzione all’argomento
- Disturbi alimentari e principali malattie a carico dell’osso.
- Disturbi alimentari e alterazioni elettrolitiche
- Disturbi alimentari e crasi ematica: le anemie.
- Disturbi alimentari e alterazioni endocrino-metaboliche.
- Patologie polmonari
- Amenorree secondarie e ipo-fertilità.